Choosing The Ultimate Carving Board Collection

It’s time to enhance your cooking skills and create those festive feasts that are truly unforgettable! Using inspiring kitchen tools will elevate your culinary game in no time. Introducing Boos Block’s exquisite range of carving boards – a perfect blend of beauty and function, made in the USA. Crafted with precision, their natural solid hardwood carving boards are designed to simplify your holiday cooking process.

Consider The Maple Ultimate Carving Board as one of your must-haves if you are preparing a meal for the holidays (Model # CB1053-1M2418225). It is paramount for holiday meal success and is specially designed with a sloped juice groove, wood pyramids, a stainless steel drip pan and an ergonomic handle. This board is a hefty 24″x18″x2-1/4″ thick and 31 pounds. It is the perfect kitchen companion to carve your next juicy turkey, honey glazed ham, or roast beef. The ingenious pyramid/groove system works seamlessly and flawlessly. Place the protein on the pyramids that are located in the middle of the carving board and begin carving. See the chef’s knife glide through the tender meat with ease as it sits steady and secure on the board. The pyramids firmly anchor the ham, chicken, or turkey in place. Watch the juices collect and flow down the channeled grooves and into the provided stainless steel drip pan. What an easy method to keep your countertops clean. Chef tip: Add flour to the drippings that collected in the pan to make gravy. Pour over your favorite Thanksgiving or Christmas side dish. You will have flavorful drippings on hand for making delicious gravies and sauces to accompany all your holiday meals.

As an added benefit, The Ultimate Carving Board is also a reversible cutting board. Chop and slice vegetables using the flat cutting surface. Assemble the stainless steel food pan inside the designated wood indention and swipe your sliced vegetables into it with ease. Or use the pan to assist in basting your poultry. Pour your melted herb butter infused with rosemary and thyme into the pan. Take it with you to the oven for proper basting while the turkey or chicken is in the cooking process. The Ultimate Carving Board has so much to offer, especially if you often entertain at large parties such as New Year’s. It is heavyweight for cutting large portions of meat and perfect for holidays and large family gatherings. Another way to make optimum use of this amazing board is to utilize the pan to dredge. Dredging food is a simple process. It involves coating food with flour, breadcrumbs, or a similar coating before cooking. Using the stainless steel pan for dredging is a versatile and effective method for creating a crispy, flavorful coating on a variety of foods. It’s a technique commonly used for dishes like schnitzel, fried chicken, breaded fish, fried pumpkin blossoms and zucchini.

  1. Set up an assembly line.
  2. Arrange your ingredients in a sequence for easy access.
  3. Place the food items first, followed by the stainless steel pan that contains an egg wash, and then your coating mixture.
  4. Dip the food item into the egg wash first to help the coating adhere better. Allow any excess to drip off.
  5. Place the egg-washed food into the coating mixture, ensuring it’s evenly coated on all sides.
  6. Place the food in a hot pan on medium heat containing a small amount of oil or butter to prevent sticking.
  7. Cook until the coating is golden brown and crispy, flipping halfway through if needed.

Cooking time will vary depending upon the type and thickness of the food. Use a food thermometer to ensure it reaches a safe internal temperature. Remove the food from the pan and place it on a plate lined with paper towels to absorb the extra oil. Serve and enjoy! Using the flat surface of the carving board with the pan makes cleanup much easier. The Ultimate Carving Board also delivers safety. Scientific studies have proven that hard rock maple contains a natural enzyme in the wood that inhibits bacteria. Carve, cut, slice and dice on this natural, sustainable and sanitary board with peace in mind.

The holidays are in full swing, and you have been appointed to cook the main course/protein. Don’t sweat it! Another options is our Boos Block Maple Mayan Carving Board (Model # MN2418150-SM). It offers a spectacular carving solution for your holiday cooking. This board is 24″x18″x1-1/2″ thick, 20 pounds, and the back side allows a lot of surface area to cut and chop on. The Mayan Carving Board has the same brilliant pyramid and juice groove design system of the Ultimate Carving Board designed to secure proteins while carving. The juices stay contained within the board and not on your counters. What is exciting is that the Mayan is also available in an American black walnut species, namely the Walnut Mayan Carving Board (Model # WAL-MN2418150-SM). Its luxe dark chocolate and caramel hues are truly mesmerizing!

Whether it’s succulent turkey, juicy roast beef or another delectable main course, this Boos Block Carving Collection provide the perfect canvas for your culinary creations. Impress your loved ones with perfectly sliced, mouthwatering dishes, adding an extra touch of elegance to your holiday gatherings. They bring their own holiday cheer and will be sure to put a smile on your face.

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